Great fresh or dried, Thyme is a kitchen essential. * Start thyme herb seeds indoors 5-6 weeks before the last frost, sowing them 1/4" deep. * Make sure the seedlings have adequate moisture, but as soon as they are established do not water them. * Once weather is above consistently above 60°, transplant the seedlings 9-12" apart in sandy soil and full sun. * Or, sow directly outdoors after last frost. * About 28 days to maturity. Thyme is drought tolerant and attractive to bees, butterflies, and birds. Packets contains 400mg of GMO free seeds.